CHINESE DONE THE CARIBBEAN WAY

By John Stevens

Bahamas



Chinese cuisine has existed in the Caribbean since the 1800s, when the first groups of Chinese immigrants reached the pearly white shores. Its influence in the region has grown increasingly over the centuries, and over time a popular style of food – the Caribbean Chinese cuisine – has emerged that incorporates a fusion of both Chinese and traditional Caribbean cuisine.

There are many people of Chinese descent in the Caribbean, who enjoy sharing and seeing their culture, even in the tropical islands. This, of course, includes tasting the cuisine.

Fortunately for those living in Nassau, Bahamas, the Sun Luck Chinese Restaurant and Liquor Store offers a large variety of delicious Chinese dishes and alcoholic beverages, providing an authentic taste of Chinese cuisine for the residents and visitors in the nation’s capital.

Restaurant owner Peter Ao is aware that the popularity of Chinese food is increasing in the Bahamas and the rest of the Caribbean. Ao and his team of experienced and competent employees, strive to provide the best possible products and services for his customers.

Stop by the Sun Luck Chinese Restaurant and Liquor Store on your next visit to the Bahamas’ beautiful capital, and savor the flavors of China in the Caribbean.